Pop Organic Confections
Pop Organic Confections was conceived out of a desire to make candy that's as healthy as possible (being candy, that is) while at the same time limiting the amount of trash and eco-damage produced by such an endeavor.
Pop Organic uses vegan sugar and non-GMO corn syrup to make their high quality candies and lollipops. They work in a completely gluten-free, peanut free kitchen and all pops are made in responsible ceramic ‘green pans' that are lead, cadmium, Teflon, and PFOA free. They do not use aluminum and work on unbleached, chlorine free FSC certified parchment papers. Shipping materials consist of recycled, biodegradable cardboard, recycled boxes and recycled paper shreds and the lollipop wrappers and candy bags are biodegradable, compostable Cello bags made from wood cellulose fibers sourced with sustainable forestry principles. The wrappers are secured with ribbons made from cotton grown and dyed responsibly in the USA; they are acid and lignin free and their colors come from soy based inks.